5 mins
Prep Time
1/3
Difficulty
2
Servings
Cuba’s oldest cocktail. A refreshing blend of mint, white rum, lime and sugar.
Ingredients
1
White Rum
100ml
2
Lime Juice
50ml
3
Sugar
2 tsp
4
Fresh Mint
2 handfuls
5
Soda Water
Top Up
Instructions
1
Muddle the mint leaves, lime juice and sugar in a tall glass
2
Pour in the rum and stir gently
3
Fill two tall glasses with ice
4
Divide the mixture between the glasses
5
Top up with soda water
6
Garnish with fresh mint and a lime wedge
Garnish
Lime wedge & fresh mint
Glass
Highball
